Menus and meals
Seasonal menus based on a four week rotation allow clients to choose a soup, a main meal, a side dish, a sweet, fruit or yoghurt.
Meals are prepared by a state-of-the-art purpose built facility in Altona, which was established by 20 Victorian local governments.
Delivery of meals
Cook-chilled meals are delivered from a purpose built distribution centre within the municipality. They are delivered to homes by community volunteers who generously give their time to help others.